Mercure Brighton Seafront Hotel Undergoes Major Transformation
Mercure Brighton Seafront Hotel is undergoing a transformation of its 116 guest rooms and communal spaces. By the 20th April the refurbishment will be complete, and visitors to the hotel will be stunned by the dramatic changes made to one of the South’s finest listed properties.
Led by a local Hove based interior designer, Helen Hooper, the redesign of the nineteenth century hotel encapsulates the perfect blend of exquisite Regency splendor, with a dash of quirky Brighton charm. As a listed building, no structural changes have been made, but the bespoke refurbishment has introduced modern décor throughout, with elements of Brighton’s rich history seen in every room.
A colour palette of inky blues and welcoming whites has transformed the lounge and reception area. The bespoke carpet is set to make waves with visitors, as design inspiration was taken from the ripple effect of the tide going out from the sea – which is only a few yards away from the hotel’s doorstep. The lounge has been transformed into an impressive gallery showcasing the finest creations from local artists, really putting Mercure at the heart of Brighton’s buzzing art scene.
Iain Lindsay, General Manager at Mercure Hotel Brighton Seafront commented: “The modernisation of the hotel will make the Mercure a thriving cultural hub for guests, the artwork that can be seen all around the hotel shows how proud we are to be a part of the busy Brighton community. We are so happy with how the refurbishment has gone and we are looking forward to welcoming guests, old and new, and hearing their thoughts on our new look hotel.”
The updated cocktail bar and restaurant is unrecognisable with splashes of jewel colours sapphire, emerald, and amber adorning the walls. It’s not just the furnishings that have been given an update, a new food and drink menu will also be launching that reflects the culinary delights that can be locally sourced in and around Brighton. Taste buds will tingle with diners choosing from many delicious options on the menu from the Chef’s signature locally caught fish and chips, battered in Harveys Beer (brewed in Lewes), to the Brighton Deli Burger, made with Sussex Cheddar – for those with a sweet tooth finishing up with the signature Brighton Rock Knickerbocker Glory.
Visitors with a keen eye will notice that the bar front is the new home to pieces from the iconic West Pier, which were salvaged from the fire that destroyed it almost two decades ago. The restaurants ceiling has been restored to its original height of just over three meters, making it a decedent room to sit back relax and enjoy drinks, dinner or an indulgent afternoon tea.
Guests of Mercure will step into a seaside wonderland in the newly refurbished bedrooms. The new throws, curtains, carpets and bespoke furnishings provide a fresh and modern look. The 16 sea view rooms have been updated with a plush grey silk effect décor, beautiful glass and brass chandeliers and antique mirror glass on the desk and bedside tables.